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Wednesday, January 11, 2023

Best Food to Try in the United States When You’re Traveling

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RVers love the freedom of changing your environment and exploring new places on a whim. When we think of RVing across the country, we often think of visiting national parks, exploring the great outdoors… But there’s another part of travel that can’t be ignored — the food! We have put together a list of some of the most iconic dishes to try while you visit each state.

Of course, make sure you have all the right RV parts you need to make a cross country trip. From appliances to lighting to bike carriers, we have all the RV parts you need to take on any journey or activity!

The Most Iconic Food Destinations in the United States

Every state has a nickname, a state bird, a logo… But every state also has food it’s known for! These are dishes or desserts the state specializes in, meaning it’s most definitely something you’ll want to try when you get there. Here are some of the most exciting!

Alabama: Chicken with White BBQ Sauce

Alabama is known for barbecue but not just any old sauce will do. Alabama created a creamy, mayonnaise-based white BBQ sauce that’s usually slathered onto chicken. This sauce is hard to find outside of Alabama, so you’ll want to try this out if you’re ever in this southern state.

Alaska: Salmon

Alaskans love salmon. It’s not hard to see why. This state has some of the best salmon in the country. Not only is salmon delicious here, but it’s a healthy superfood that’s always worth trying. Salmon is known for its abundance of omega-3 fatty acids.

Arizona: Chimichangas

Arizona has great Mexican food, from tacos to nachos. One of their most popular takes on Mexican food is the chimichanga, which was actually created by accident when El Charro Cafe’s chef dropped a burrito into the deep fryer in the 50s. Now, you’ll find restaurants all over Arizona serving this tasty, crunchy take on a Mexican staple.

Arkansas: Cheese Dip

Arkansas loves its bar food! You’ll find fried pickles drenched in ranch dressing and stringy, zesty cheese dip almost everywhere you go. If you are looking for comfort food, Arkansas has you covered (with butter).

California: Sushi

If you’re a fan of Japanese food, California has some of the best you’ll find outside of the country itself. Southern California, especially Los Angeles, has top notch sushi places with chefs and ingredients flown in from Japan, including expertly prepared rice, fresh, quality fish, and an authentic presentation. From revolving sushi joints to high end omakase, you’ll find just about every style of sushi for every budget, including some chains that are also found in Japan.

Connecticut: Pizza

When you think of pizza, you probably picture New York. But cities like New Haven, Connecticut are said to have some of the best pizza in the entire country. While you’ll find just about every style pizza, the most popular in CT is white clam pizza. This was originated in the 20s by Frank Pepe Pizzeria Napoletana on New Haven’s historic Wooster Street. Connecticut pizza is revered for its chewy and charred crust, as well as its seafood-inspired toppings.

Florida: Cuban Food

Florida is home to some of the best Cuban food in the United States. Cuban food is inspired by Spanish cuisine with a touch of Caribbean flavors. Look for classics like ropa vieja, which is boiled and shredded beef cooked in a sauce with onion, bell peppers, bay leaves, and cumin, as well as Cuban sandwiches, which often have roast pork, cheese, and ham.

Georgia: Peach Cobbler

What can you expect from the Peach State? Georgia loves its peaches — and for good reason. Look for places selling homemade peach cobbler to satisfy your sweet tooth. Most will have a dollop of vanilla ice cream on the top, completing this nostalgic meal.

Idaho: Baked Potato

Idaho has tons and tons of potatoes. So anything potato is sure to be a hit, from mashed to fries. Baked potatoes are probably some of the best since they’re loaded with just about everything you can think of. The Pioneer Saloon has potatoes topped with steak, caramelized onions, sour cream, and cheddar cheese. There’s plenty of potato to go around.

Iowa: Corn

Potatoes are to Idaho as corn is to Iowa. Farmers all over the state have fields and fields of corn. You’ll find so many places serving fresh, sweet corn that you’re bound to have it a few times. Corn on the cob with butter is a classic that shouldn’t be missed. You will also find plenty of corn-related festivals in the summer!

Louisiana: Crawfish

Louisiana is known for its flavorful meals, from gumbo and jambalaya to its seafood dishes. You’ll most definitely want to try some fresh fish down in Louisiana, especially the craw fish. Not only will the crawfish be amazing, but the flavors will blow your mind.

Maine: Lobster Roll

You can’t go to Maine without eating lobster. It’s a sin. And the best way to enjoy lobster in Maine is by having a lobster roll. Maine is known for its fresh lobster and many places will be extra generous with the portions of this coveted sea creature. Putting this succulent meat in a perfectly toasted bun with a bit of butter will put you in heaven.

Maryland: Crab

If you want some of the tastiest crab dishes known to humankind, head to Maryland. You’ll find an abundance of crab entrees that are known around the world, like hefty crab cakes and thick clam chowder.

New York: Bagels

You can’t go wrong with a New York bagel. New York City has special tap water that’s coveted throughout the bagel-eating world. Other states will try to recreate the water to use when making their own bagels, hoping to get the same round, airy texture and satisfying taste. Get a bagel with lox and cream cheese for the full effect!

Wisconsin: Cheese

Get anything cheese in Wisconsin and you won’t regret it.

Ready to try out your next meal? Before you head out, check out your wishlist on our store to see if you have all the RV parts you need before checking out the Yelp reviews of that lobster shack up in Maine.

RV Kitchen Appliances and Cooking Accessories

Want to cook like a pro while you’re camped out in your RV? There are several essential RV kitchen appliances and cooking accessories that you may want to consider adding to your RV kitchen. Here are some suggestions:

  1. Refrigerator: A small, compact refrigerator is essential for storing perishable items and keeping them fresh while you're on the road.
  2. Stovetop: A small stovetop or range is essential for cooking meals in your RV. You may want to consider a propane stove or an electric stove depending on your RV's power setup.
  3. Microwave: A microwave is a convenient appliance for heating up leftovers or defrosting frozen items - it’s also useful in a pinch for heating up sauces, melting butter, and performing other routine cooking tasks.
  4. Slow cooker: A slow cooker is a great appliance for making soups, stews, and other slow-cooked meals, and can really help you whip up some tasty dishes while you’re on the road.
  5. Electric griddle: An electric griddle is a handy appliance for making breakfast foods like pancakes and eggs.
  6. Coffee maker: A coffee maker is a must-have for many people, and there are several compact models available that are perfect for RV use.
  7. Pots and pans: You'll need a variety of pots and pans for cooking different types of meals in your RV.
  8. Knives: A sharp knife is essential for chopping and preparing food.
  9. Cutting board: A cutting board is a handy accessory for preparing food and protecting your countertops.

Have everything you need to embrace your inner foodie while traveling in your RV? Whether you plan on hitting America’s best food destinations or if you intend on cooking up a feast in your campsite, the right RV kitchen appliances, tools, and accessories are a must. Take a look through our catalog today to make sure you’re properly prepared!

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